Methods Academy and Roastery

Jazani

Process
Processing is how we get the bean out of the coffee cherry. The method used is the number one factor in a coffee's flavor.
NATURAL SLOW DRYING
Flavors
StrawberryBerriesBlack cherry
Size
Grind Type

Regular price 15.000 KD

Lies in the southwest of Arabian Peninsula, is the Jizan Region of Saudi
Arabia (adjacent to Yemen areas) which consists of mountain peaks, canyons,
forest, and terraces of about 1000-1800 masl. This terraces is dedicated to
Khawlan Coffee (Khawlan -means ancient Himyarite Arab Tribe an old tribe in
Yemen) cultivation which is also well adapted to the typical microclimate of
Jizan.