Methods Academy and Roastery
Barista Skills (foundation)
Process
Processing is how we get the bean out of the coffee cherry. The method used is the number one factor in a coffee's flavor.
Title
Regular price
120.000 KD
This is a full-day course designed to introduce core barista skills to people with no previous barista experience. Successful candidates should be able to simply calibrate their grinders and make espresso, cappuccino, lattes, and steam milk to core standards.
Refund and Exchange Policy: All sales are final. Once a product is purchased, it cannot be refunded, exchanged, or returned for any reason, including but not limited to buyer's remorse, change of mind, or dissatisfaction with the product. No one but the name under purchase will be allowed to enter training facility or use the product purchased. We do not offer refunds or exchanges under any circumstances.
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